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Fornelli Classici Crackers are a specialty from the Piemonte region of Italy. They are produced with traditional and artisan methods according to a family recipe for a pure and refined taste. They are baked once whole, in the shape of a large flatbread, and then cut and baked again, until slightly golden and crispy.
Ingredients
wheat
| Servings Per Container | 8 |
| Serving Size | 10 tbsp |
| Amount Per Serving | |
| Calories | 130 cal |
| Total Fat | 4 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Sodium | 240 mg |
| Total Carbohydrate | 21 g |
| Dietary Fiber | 1 g |
| Total Sugars | 1 g |
| Protein | 3 g |
Article number
56176
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