4-6 Servings
Camembert with truffle
With this dish you put a party on the table and it is super easy to prepare! Put the camembert in the Cheese Baker, heat in the oven and then decorate with our Truffle Honey. Serve with some Bruschetta toast, grapes and walnuts and the enjoyment can begin. Who are you going to spoil with this delicacy?
Ingredients
Preparation
- Preheat oven to 180 °C. Remove camembert from paper and place in Cheese Baker. Put lid on and heat for about 12 minutes in preheated oven.
- Divide some of the Truffle Honey over the cheese and put some extra in a bowl if necessary. Serve the camembert in the Cheese Baker on a nice wooden board with the Bruschetta Toast Garlic, grapes and walnuts.
- Enjoy it!
