Start your meal with a delicious Caprese Salad. This fresh combination of juicy tomatoes, rich mozzarella, and flavorful basil toppings is a must have for any holiday lunch or dinner.
3 - 4 Servings
20 minutes
Caprese Salad
Ingredients
3 tbsp
Basil Extra Virgin Olive Oil
3 tbsp
Pesto Topping (80 g/2.8 oz)
3 tbsp
Tomato Pulp Vinegar
2 cups
Colorful Cherry Tomatoes
1 ball
Buffalo Mozzarella
Basil
Preparation
- In a bowl, toss the quartered cherry tomatoes with the olives and Tomato Pulp Vinegar. Let them marinate for a few minutes.
- Place the buffalo mozzarella in the center of a serving bowl or platter. Arrange the marinated tomatoes around it.
- Drizzle the Basil Olive Oil over the mozzarella and tomatoes.
- Garnish with fresh basil leaves and spoon the Pesto Topping over the dish. Serve immediately and enjoy!
