Start your meal with a delicious Caprese Salad. This fresh combination of juicy tomatoes, rich mozzarella, and flavorful basil toppings is a must have for any holiday lunch or dinner.
3 - 4 Servings
20 minutes
Caprese Salad
Ingredients
Basil Carpaccio Sauce
Pesto Topping
3 tbsp
Tomato Pulp Vinegar
80 g
Taggiasche Olives
Basil
500 g
Colorful Cherry Tomatoes
1 ball
Buffalo Mozzarella
Preparation
- Cut the tomatoes into quarters. Put them in a bowl and toss them with the Taggiasca Olives and Tomato Pulp Vinegar.
- Place the buffalo mozzarella in the center of a nice bowl and arrange the sliced tomatoes around it. Then pour the Basil Carpaccio Sauce over it.
- Finally, garnish with basil and the Pesto Topping.
