Mango Pulp Vinegar

Nut & Seed Oil

Chardonnay Roasted Garlic Grapeseed Oil

Discover the exceptional versatility of grapeseed oils, perfect for high-temperature cooking, sautéing, baking, or enhancing salads. Our Chardonnay Garlic Oil is meticulously cold-pressed in Washington State and infused with the...

Vinegar

Mango Pulp Vinegar

Indulge in tropical flavors with our delightful vinegar made from rich mango pulp and organically grown grapes. Sweet and vibrant, it's perfect for enhancing salads and desserts alike! Recommended Pairings:...

Dip

Bruschetta Originale (100 g/3.5 oz)

The Bruschetta Originale is a dried herb blend featuring dried tomato, garlic and oregano. This herb mix is often used on toasted bread or ciabatta bread, but it is also...

Olive Oil

Basil Extra Virgin Olive Oil

This oil is from a traditional family farm in Apulia. It's made with the traditional agrumato method by crushing fresh basil with ripe Ogliarola Barese and Coratina olives. On top...

Truffle

Truffle Powder (30 g/1 oz)

Seasoning to quickly add authentic truffle flavor to your dishes. Just sprinkle like salt or pepper! Add a pinch of our powder to pasta, eggs, risotto and potatoes to create...

Vinegar

Red Onion Balsamic Vinegar

Savor our Red Onion Balsamic, ideal for summer cookouts! Crafted from organically grown grapes and caramelized Italian red onion extract, this balsamic offers a sweet, savory, and syrupy profile. Recommended...