Nothing screams game day like wings! These spicy wings are a quick, easy, and delicious way to entertain. The wings are seasoned with our best-selling Smoky BBQ Mix and finished with Truffle Chili Sauce.
4 - 6 Servings
10 minutes
Truffle Chili Wings
Ingredients
9-12
Chicken Wings
1\/2 Bottle
Truffle Chili Sauce
1 tbsp
White Balsamic Vinegar
1\/4 tsp
worcestershire sauce
1\/2 cup
unsalted butter
2 tbsp
Smoky BBQ Mix
Preparation
- Season the wings with the Smoky BBQ Mix.
- Place the wings on a baking sheet lined with tinfoil and bake the wings for 45 minutes at 450ºF.
- Add the butter, white vinegar, Worcestershire sauce, and Truffle Chili Sauce to a pan on medium heat.
- Mix the sauce regularly until the ingredients are fully blended.
- Remove the wings from the oven, pat them dry, and add them to a large bowl.
- Pour the hot sauce mixture on top of the wings and toss them until fully coated. Serve beside sliced carrots, celery, and ranch dressing.
