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This is a must have if you’re a grill master! The hint of smoke and strong flavor of garlic pair perfectly with the sweetness of the caramelized red onions of the vinegar.
Recommended Uses: - As a savory salad dressing - As a marinade for red meats or poultry - Drizzled over burgers or steak - Mix into your BBQ sauce to give it extra depth
About Smoky Garlic Grapeseed Oil: Grapeseed oils are very versatile; good for high temperature cooking, sautéing, baking or on salads. Our Smoky Garlic Chardonnay Grapeseed oil is first cold pressed from Washington State and is infused with roasted garlic & smoke flavor. It adds a delicious garlic flavor to your recipes. Product of Washington.
About Red Onion Vinegar: This flavorful vinegar packs a lot of sweetness and depth. The thick consistency makes it perfect for drizzling over red meats, cheeses, over a pasta or risotto.
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Article number
USA3718
