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From Sunny Sicily
With Italian Aromas
Perfect for Pasta and Pizza
Origin
Lovingly crafted by a family-owned business on the sunny island of Sicily. This olive oil is made from the fruitiest Sicilian olives: Nocellara, Biancolilla, and Cerasuola. Opening this bottle surrounds you with the signature green freshness of olive oil, enriched with the aromas of tomato, garlic, and oregano.
Usage
Perfect as a finishing touch over pasta with cherry tomatoes, mozzarella, Parmesan cheese, and basil. Or drizzle a bit over your pizza or focaccia as they come fresh out of the oven. Also ideal as a flavor enhancer over roasted vegetables.
Dressing Tip:
White balsamic vinegar
Ingredients
Servings Per Container | 17 |
Serving Size | 1 tbsp |
Amount Per Serving | |
Calories | 120 cal |
Total Fat | 14 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Sodium | 0 mg |
Total Carbohydrate | 0 g |
Dietary Fiber | 0 g |
Total Sugars | 0 g |
Protein | 0 g |
Article number
665881