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Discover the incredible versatility of grapeseed oils, ideal for high-temperature cooking, sautéing, baking, or enhancing salads. Our Washington State Chardonnay Grapeseed Oil is meticulously cold-pressed and infused with a blend of dried chili, garlic, coriander, cumin, cinnamon, cardamom, clove, and cilantro, adding a delightful, Moroccan twist to your dishes.
Recommended Pairings:
- Mango Pulp Vinegar
- Stewed Pear Vinegar
- Fig Balsamic Vinegar
- Peach Apricot Pulp Vinegar
Ingredients
Servings Per Container | 17 |
Serving Size | 1 tbsp |
Amount Per Serving | |
Calories | 120 cal |
Total Fat | 15 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Sodium | 0 mg |
Total Carbohydrate | 0 g |
Dietary Fiber | 0 g |
Total Sugars | 0 g |
Protein | 0 g |
Article number
10553-250