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Enhance your grilling with Cedar Planks. Crafted from sustainably sourced Western Red Cedar, these planks infuse your dishes with a subtle, smoky aroma that complements a variety of foods. Try them with salmon, chicken, vegetables, or even cedar-planked brie for an unforgettable BBQ experience.
This pack includes two 5×11″ Western Red Cedar planks.
Soak the Plank: Immerse your plank in water for about 15 minutes before grilling. This helps prevent the wood from burning and ensures the smoke is released slowly and evenly.
Preheat the Grill: Place the soaked plank on your grill, allowing it to heat up and begin releasing its fragrant cedar aroma.
Grill to Perfection: Lay your seasoned food directly on the plank and close the grill. The plank will infuse your ingredients with the perfect amount of smoky flavor while keeping everything moist and tender.
Article number
WWCA12
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