Summer evenings just got better with this easy, pretty and delicious cocktail!
Recipe for Every Taste by our own Chef Veera (https://chefveera.com/lets-paloma/)
1 - 2 Servings
10 min
Citrus Grapefruit Paloma Cocktail
Ingredients
1 oz.
tequila or vodka
1 oz.
Citrus Grapefruit Vinegar (2 tbsp.)
\u00bc oz.
Angostura Bitters (\u00bd tablespoon) - optional
\u00bd oz.
freshly squeezed orange juice (1 tbsp.)
\u00bd oz.
simple syrup
4 oz.
Prosecco (\u00bd cup)
Orange twist and Grapefruit wedge or rosemary sprig for garnish
Preparation
- Combine the alcohol, vinegar, Bitters, orange juice and simple syrup in a cocktail shaker. Add ice.
- Stir with ice and strain into a chilled champagne flute.
- 3. Top with prosecco and finish with an orange twist and rosemary sprig or grapefruit wedge.
