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This is a wonderfully traditional Oil & Vinegar combination. The combination has an endless amount of uses and is a true staple in any household kitchen. The fruity, robust extra virgin olive oil is enhanced by the refreshing and balanced taste of the Marc de Champagne Vinegar.
Recommended Uses: - Use for bread dipping - As a salad dressing - Drizzled over summer or spring dishes - For charcuterie boards - With poultry and vegetables
Owner's Blend Extra Virgin Olive Oil
Owner's Blend extra virgin olive oil comes from the sunny Western Cape in South Africa. The olives of the Rio Largo are grown in the hills of the Breed River valley. Delicious for dipping a piece of ciabatta bread or mixed with our dried herb mixes. Also nice to drizzle over your pasta or pizza and dishes with robust flavors!
Marc de Champagne Vinegar BV
Fantastic vinegar on tap with the fresh taste of champagne. A real delicacy and flavor enhancer for many dishes! This vinegar is delicious in a beet salad, to marinate meats, with grilled goat cheese and with all kinds of fish. It also makes ice cream, sorbets and fruit salads just that little bit tastier.
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Article number
USA3722