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Lemon Extra Virgin Olive Oil is a tradition in Italy. With each harvest fresh lemons are crushed with the ripe olives (60% Coratina and 40% Ogliarola) to create a masterpiece for your pallet. Delicate in flavor and powerful in any dish, lemon oil is delicious in both sweet and savory dishes.
Recommended Pairings:
- Fig Balsamic Vinegar
- Raspberry Vinegar
- Blackberry Balsamic Vinegar
- Pomegranate Vinegar
Ingredients
sulphites
| Servings Per Container | 17 |
| Serving Size | 1 tbsp |
| Amount Per Serving | |
| Calories | 120 cal |
| Total Fat | 14 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Sodium | 0 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Protein | 0 g |
Article number
99608-250
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