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Use this combination during barbecue season as a marinade or dressing. Also add to Asian dishes such as stir-fries, noodle dishes, or grilled meats.
Roasted Sesame OilRoasted sesame oil with an intensely nutty flavor, extracted from slow-roasted sesame seeds. Delicious in stir-fry dishes, noodles, chicken salads and Poké bowls. Make a salad of arugula, pear and chopped nuts with a dressing of roasted sesame oil and white wine vinegar or a fruit vinegar.
Red Onion Balsamic VinegarA thick vinegar, with caramelized red onion which results in an intense sweet and savory flavor. Perfect for finishing off a quiche or with sautéed onions. Also delicious with red meat, cheeses, over pasta or risotto, in salads, and to make your own red onion tapenade.
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Article number
USA3745
