Grilled trout is a light, flaky fish. With a grill basket, lemon, parsley and lemon pesto you’ll have a healthy and flavorful dish ready in no time.
After a few summer grilling nights, you might be in need of some new inspiration. That's why we give you BBQ Italian Style!
3 - 4 Servings
15 min
Grilled Trout
Ingredients
2
Trout (or other white fish)
1
lemon
2
springs of parsley
1 jar
Lemon Pesto
pepper
sea salt
Preparation
- Clean the trout and sprinkle the inside with pepper and salt.
- Slice the lemon and place on the trout along with sprinkled parsley.
- Clamp the fish in a grill basket and place on the grill.
- Grill for approximately 6 minutes per side and serve them with Lemon Pesto.
