Making a cheese platter has never been so easy. Our Truffle Honey is perfect for the holiday season and to share with loved ones.
3 - 4 Servings
10 min
Cheese Platter with Truffle Honey
Ingredients
Soft Cheese (Brie or Camambert)
Selection of hard cheeses
2 cups
Grapes
1 jar
Truffle Honey
1\/2 cup
Dried Fig and Orange Spread
Mini Grissini
1 cup
Walnuts
Preparation
- Choose a few nice cheeses and set them on a serving board. Dress the serving board with grapes, walnuts, and Mini Grissini.
- Drizzle the soft, white cheese (Camembert, Brie) with some of the Truffle Honey and mix if desired.
- Serve the Dried Fig and Orange Spread in a small dish to accompany the hard, more pungent cheeses.
- Serve before or after dinner.
