Be Inspired

Truffle Macaroni and Cheese

Comfort food is now gourmet in this Truffle Mac & Cheese.

Pizza with Veggies & Prosciutto

If you like vegetables, you’ll love this pizza. The bell pepper, zucchini and eggplant are first grilled before added as pizza toppings.

Pepper Steak Sandwich

The recipe for the perfect steak sandwich is right in your hands. With grilled bread, half dried tomatoes, baby romaine and of course a quality cut of beef. The meat...

Picanha Steak Texas Style

Picanha is the top sirloin cap of the cow. A tender piece of beef that you absolutely have to try. Season it with a dry rub: this will give your...

Roast Beef and Arugula Salad

Do you lack inspiration when coming up with your spring lunch? Then try this roast beef and arugula salad with truffle sauce. In just 15 minutes, you can put a...

Garlic Allioli Roast Turkey

Winter Salad with Pumpkin and Curly Kale

This hearty pumpkin salad with beans, curly kale and cashew nuts is extra tasty on cold winter day. 100% vegetarian. Pure Food Inside mason jars available exclusively from Oil &...

Goat Cheese Balls

Cheese platter where savory and sweet go together perfectly! Nice to know: A good cheese platter is an art of itself. The possibilities are endless and a standard cheese platter...

Stuffed Truffle Portobellos

A portobello is actually an oversized chestnut mushroom and it is so delicious. An average portobello has a diameter of 12cm, so you can imagine that you can fill it...

Mustard Trio Deviled Eggs

This classic gets an update with the unique flavors of our Mustard Trio

Spicy Tuna Wraps with mango and avocado

A great recipe for spicy wraps filled with a mixture of cubed raw tuna, avocado, mango and a nice dash of lemon olive oil. You serve the wraps with a...

Bruschetta Italian Hash

Perfect for brunch served with eggs or for nights when you want something quick and delicious. This Italian Hash uses one of our best sellers, Bruschetta.

Mexican Mango Shrub

n Mexico they call tequila the elixir of the gods. Pour this into a cold glass of ice cubes, add the sweet and fruity flavor of mango pulp vinegar and...

Grilled Bell Peppers

Our master chef Ralph created this simple side dish. It serves as a perfect addition to your holiday meals or simply prepare for an everyday occasion. This healthy side dish...

Portobello Carpaccio

Impress your guests with this vegetarian carpaccio. The Truffle Soy Sauce adds umami to the dish when mixed with the portobello mushrooms and the Truffle Mayonnaise truly elevates it as...

Roasted Potato Towers

Our master chef Ralph created this simple side dish. It serves as a perfect addition to your holiday meals or simply prepare for an everyday occasion. Oven-roasted potato slices with...

Spicy Tuna Wraps

Who doesn’t love a little spice in their life! This delicious recipe will have all your friends and family begging for more. The spicy tuna goes perfectly with the fresh...

Kale Avocado Chickpea Salad

This recipe by Darlynn Tacinelli is healthy, flavorful, and so easy to make. It’s no wonder it was one of the winners of our 2022 Salad Recipe Contest! It’s also...

Limoncello Panna Cotta

No matter how full you are at the end of your Christmas dinner, there is always room for a heavenly Italian dessert. This panna cotta with Limoncello Vinegar and Raspberry...

Japanese Noodle Salad with Sesame Dressing

A vegetarian salad with an Asian touch. Includes noodles, carrot, bok choy, in tamari-caramelized tofu and shiitake mushrooms. Roasted sesame dressing puts the finishing touch to this delicious salad! Pure...

Tapas with Fish