Be Inspired

Shrimp Salad with Champagne Vinaigrette

Our master chef Ralph created this simple appetizer. It serves as a perfect addition to your holiday meals or simply prepare for an everyday occasion. A classic shrimp cocktail with...

Seared Scallops with Butter Lettuce Salad

The buttery textured lettuce, crisp apples, crunchy cucumber, juicy tomatoes, creamy avocado, and seared scallops pair perfectly with the bright citrusy flavor of this unique dressing. Recipe for Every Taste...

Grilled Trout

Grilled trout is a light, flaky fish. With a grill basket, lemon, parsley and lemon pesto you’ll have a healthy and flavorful dish ready in no time. After a few...

Grilled Pineapple with Balsamic Glaze

Have you ever grilled pineapple? It is amazing. The high heat caramelizes the sugars and makes the pineapple just melt in your mouth. Recipe for Every Taste by our own...

Grilled Pineapple with Coconut Ice Cream

Who says the grill is for meat only? Once you try a grilled pineapple, your head will be in the tropics. Serve it with a thickened sauce of ginger beer,...

Cherry Almond Milkshake

A milkshake is a thick cold drink made of milk, ice cream and fruits or fruit syrup for flavoring. The ingredients are mixed together to create a smooth, delicious consistency....

Instant Pot Potato Salad 3 Ways

A super simple to make potato salad in your instant pot that you can dress up 3 different ways! These three Potato Salad versions are dairy free so will keep...

Vegetarian Tapas

One Pot Moroccan Spiced Chili

Not only are the flavors amazing in this chili and really well-balanced between the spicy and sweet, it is simple to make. From browning the meat in the Moroccan grapeseed...

Squash and Pumpkin Vinaigrette Salad

This recipe by Sarah and Jamie at Pimento & Prose was an honorable mention for our first Spring Recipe Contest. They were inspired by a new pumpkin vinaigrette they had...

Gorgonzola, Fig Spread & Walnut Pizza

Did you know that Fig Spread is a truly versatile ingredient? It works with cheese plates, in sandwiches, spread over pizzas, to sweeten sauces, and especially delicious in baked goods....

Lemon and Strawberry Rhubarb Shortcake

This recipe by Anne Klayer was the winner of our first Spring Recipe Contest. The Oil & Vinegar products truly shine in this delicious dessert. Our very own Chef Veera...

Grilled Figs with Sabayon

When the fig season starts, you should embrace it to the fullest. These deliciously sweet summer fruits are a great addition to homemade sabayon, known as zabaglione in Italy. This...

Island Mango Chicken Salad

This amazing and unique recipe submitted by Kitty Hodinka was the winner of our 2022 Salad Recipe Contest. This recipe is so delicious and perfect for the warmer months of...

Bourbon Peach Pulled Pork with Lemon Dill Coleslaw

A twist on your typical pulled pork recipe. With a blend of spice and sweetness, it's perfect for your next dinner. This recipe uses our Smoky BBQ Mix, Peach Apricot...

Instant Pot Potato Salad 3 Ways

A super simple to make potato salad in your instant pot that you can dress up 3 different ways! These three Potato Salad versions are dairy free so will keep...

Strawberry Bellini

A delightful bubbly cocktail made with strawberry simple syrup with a hint of tart flavor from a secret ingredient! Recipe by Jillian Fenton of Simple Sassy Scrumptious.

Spanish Grilled Shrimp Skewers

Spanish Grilled Shrimp Skewers are a simple dish to prepare but definitely not lacking in flavor. The bright spanish spices of Paprika and Tomato compliment the tender shrimp. Paired with...

Roasted Lamb with Ratatouille

When you have guests over, you want to prepare something extra delicious. With this lamb roast with ratatouille, you are guaranteed to put a big smile on your guests’ faces....

Italian Tortellini Pasta Salad

It’s key to have a good pasta salad for Spring gatherings. This recipe was entered by David Labrie for our 2022 Salad Recipe Contest. It’s packed with flavor and due...

Grilled Romaine Salad with Herb Dressing

Grilled Romaine Salad with Herb Dressing. Tender yet crunchy grilled romaine lettuce with a creamy herb dressing. Recipe by Jillian Fenton of Simple Sassy Scrumptious