Seasoning

Cajun Paprika Rub (94 g/3.3 oz)

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Powerful, versatile spice mix with coriander, bell pepper, mustard seed, chili, onion, garlic and oregano. As a result, the mix has a very layered and varied taste that can be characterized as spicy, slightly salty and mildly spicy. Great seasoning for all types of meat and fish.

The rub can be used in two ways: as a 'dry rub' and as a 'wet rub'. For a dry rub, rub the meat (fish or vegetables) with the dry mix. For a 'wet rub', let the spice mix soak in olive oil for an hour before rubbing it on the meat (fish or vegetables).

Ingredients

sea salt, ground coriander seeds, paprika, mustard powder, chili flakes, dried onion, ground cumin, dried garlic, dried oregano, dried thyme, black peppercorns, dried marjoram

mustard

Article number

66207