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We couldn’t travel through Andalusia without savoring Spain’s famed Smoked Paprika. This particular paprika family has been produced since 1909. The peppers are hand harvested to ensure the highest quality and flavor in every batch.
After harvesting, the peppers are placed in chambers for drying and smoking. The chambers have 2 floors; the top floor has a floor made of oak with holes that allow the smoke to come through from the bottom floor. The peppers are placed in the top floor while an oak wood fire is kept burning for 7 or 8 days where the drying and smoking process happen simultaneously. The peppers are rotated daily so the smoke flavor in each pepper has the same intensity.
Ingredients
Article number
56728
As always, every year, I get someone an Advent Calendar and they love it.
I have to say...I knew this advent calendar would be good, but it is FABULOUS!!! Worth the money for sure. I gave it to my sister as a early birthday gift. She is a foodie and absolutely loved it. Thank you for such a wonderful gift idea!!+
All the olive oils at Oil & Vinegar are great!! My absolute faves are the Smoked Garlic, Tuscan Herb and Moroccan Spice. Do yourself a favor and check them out. It’ll bring your cooking to a new level! 😊
It’s just beautiful, with a variety of items included. I loved it so much I bought one for myself!
Wonderful flavor makes the best dip so delicious the mix of herbs and spices is unbeatable.
This is as gift for my daughter, and she loves it. Thanks to the person who thought of doing something different. Love it
So great for so many things to make them pop and delicious! Salmon, chicken, salads, vegetables. Countless ways to use this!
Love love love this on my salads! Only thing I like anymore to eat with my salad.
i have been buying this item since you were in the palm beach mall love it absolutely fantastic flavor
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